Blended Baked Oats
Blended Baked Oats are a fantastic spin on regular oatmeal for breakfast! If you love noshing on a bowl of warm oatmeal in the morning but are looking for something different, these baked oats are exactly what you are looking for. These little bowls of blended oatmeal that has been baked to a golden brown are the perfect way to start the day!
Servings 2
Ingredients
- ¼ c rolled oats
- 2 tbsp. chocolate chips
- 1 tbsp. peanut butter
- 1 tbsp. maple syrup
- ¼ tsp. baking powder
- 1 egg
- ¼ c almond milk
- ½ banana
- 1 teaspoon pure vanilla extract
- ¼ teaspoon salt
- ½ teaspoon brown sugar
Instructions
- Preheat the oven to 350 degrees.
- Spray two ramekins with cooking spray and set aside.
- In a blender, mix together all of the ingredients for approximately 40 seconds or until they are thoroughly blended.
- Pour the blended oats into the ramekins.
- Top with additional chocolate chips.
- Bake for 20 - 25 minutes until they are golden brown.
- Remove from oven, let them cool for 5 minutes then enjoy.