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Rainbow Sprinkles Whoopie Pies
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Funfetti Whoopie Pies

Funfetti Whoopie Pies are such a yummy and simple treat the whole family will love. The fact they are versatile also makes them perfect anytime!
Course Cookies, Dessert
Cuisine American
Keyword Funfetti Whoopie Pies, Whoopie Pies
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 10
Calories 148kcal
Author MomSkoop Staff

Equipment

  • Spoon
  • Medium bowl
  • Hand Mixer
  • Baking Sheet

Ingredients

  • 1 Box White Cake Mix
  • 1 Container Whipped White Frosting
  • 1 Egg
  • 1 Stick Butter softened
  • Food Coloring
  • Rainbow Pareils Sprinkles

Instructions

  • Preheat oven to 350 degrees.
  • Combine the cake mix, egg, and butter in a medium bowl. Beat together until well mixed.
  • With a spoon, gently stir in the sprinkles, adding as many as you would like.
  • Roll into about 1-inch balls and place on a cookie sheet. Lightly press the cookies down about halfway with the bottom of a cup and bake for 8-10 minutes.
  • Remove from oven and cool completely.
  • Divide the frosting and mix in 3 or 4 colors of your choice. Place each color of frosting into a plastic baggie and snip the corner off to use for piping.
  • Pipe a round mound of frosting on the bottom of one cookie and gently press another cookie on top of it. Repeat this until all the cookies are frosted and topped with another cookie.
  • This will make about 10 whoopie pies.

Nutrition

Serving: 1g | Calories: 148kcal | Carbohydrates: 9g | Protein: 1g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 5g | Cholesterol: 43mg | Sodium: 121mg | Sugar: 6g