12 Irresistible Burgers in Hawaii That Scream Island Bliss

Hawaii’s burger scene brings together island flavors with classic American comfort food in ways that will blow your mind. From juicy beef patties topped with fresh pineapple to creative fusion creations that blend local ingredients, these island burger joints serve up serious deliciousness. Whether you’re a local foodie or visiting the islands for vacation, these spots offer something special that goes way beyond your typical fast-food experience. Get ready to discover burger paradise across the Hawaiian islands.

1. Velzyland Burger Co., Wailuku

Named after a famous surfing spot on Maui’s North Shore, Velzyland Burger Co. captures the laid-back vibe that makes island life so special. Their signature burger features locally sourced beef topped with grilled pineapple, teriyaki sauce, and crispy onions that create an explosion of sweet and savory flavors.

What sets this place apart is their commitment to using fresh, local ingredients whenever possible. The buns are baked daily, and their hand-cut fries are absolutely addictive.

Located in Wailuku, this spot attracts both locals and tourists who appreciate quality food served with genuine aloha spirit in a casual, welcoming atmosphere.

2. Burger Boys Hawaii, Kihei

Burger Boys Hawaii has become a Kihei institution thanks to their massive portions and creative flavor combinations that keep customers coming back for more. Their famous “Big Kahuna” burger weighs in at nearly a pound and features two beef patties, bacon, cheese, and all the fixings.

Beyond size, these guys know how to balance flavors perfectly. Their secret sauce adds a tangy kick that complements the juicy beef without overpowering it.

The casual atmosphere and friendly staff make this spot feel like hanging out with friends. Don’t miss their garlic fries, which have developed their own loyal following among Maui residents.

3. Aloha Burger & BBQ, Waimea

Waimea’s cowboy culture meets island flavors at Aloha Burger & BBQ, where they serve up hearty burgers that satisfy even the biggest appetites. Their “Paniolo Burger” pays homage to Hawaiian cowboys with smoky BBQ sauce, onion rings, and thick-cut bacon piled high on a juicy beef patty.

The restaurant’s rustic decor reflects the area’s ranching heritage while maintaining that relaxed island vibe. Their homemade BBQ sauce recipe has been perfected over years and adds incredible depth to every bite.

Families love this place because the portions are generous and the prices are reasonable. The outdoor seating area offers beautiful views of the surrounding countryside.

4. Seven Brothers, Kahuku

Seven Brothers has earned legendary status among burger lovers visiting Oahu’s North Shore, and for good reason. Their burgers are massive, messy, and absolutely delicious, featuring fresh ground beef cooked to perfection on a flat-top grill that’s been seasoning flavors for decades.

What makes this place special is their no-nonsense approach to burger making. They focus on quality ingredients and generous portions rather than fancy presentations or complicated recipes.

The casual roadside location adds to the authentic local experience. After a day of beach hopping or watching surfers tackle famous North Shore waves, stopping here feels like discovering a hidden gem that locals have treasured for years.

5. HI BURGER Co., Honolulu

HI BURGER Co. brings gourmet burger craftsmanship to Honolulu with creative combinations that showcase Hawaii’s diverse culinary influences. Their “Loco Moco Burger” transforms the classic Hawaiian comfort dish into handheld perfection with a beef patty, fried egg, and rich brown gravy.

Each burger is carefully constructed using premium ingredients sourced from local farms and suppliers. The attention to detail shows in every component, from the artisanal buns to the perfectly seasoned patties.

The modern, clean interior attracts both business professionals grabbing lunch and families looking for elevated comfort food. Their sweet potato fries have become almost as famous as their burgers among Honolulu food enthusiasts.

6. STEWZ BURGERS Haleakala, Kula

Perched on the slopes of Haleakala, STEWZ BURGERS offers incredible views along with their mouthwatering creations that have become legendary among Maui locals. Their elevation provides cool, crisp air that makes outdoor dining absolutely perfect year-round.

The “Upcountry Special” features grass-fed beef from nearby ranches, topped with locally grown lettuce and tomatoes that taste like sunshine. Their commitment to supporting local agriculture shows in every fresh, flavorful bite.

Many visitors stop here after watching sunrise at Haleakala summit, making it the perfect spot to refuel. The friendly owners often chat with customers, sharing stories about life in upcountry Maui that add warmth to the dining experience.

7. Island Ono Loa Grill, Kailua-Kona

Island Ono Loa Grill captures the essence of Big Island living with burgers that celebrate local flavors and island-style cooking techniques. Their “Volcano Burger” brings serious heat with jalapeños, pepper jack cheese, and their signature spicy aioli that builds flavor without overwhelming your taste buds.

The restaurant’s commitment to sustainability shows through their use of locally caught fish and island-grown produce. Even their beef comes from Big Island ranches, supporting the local economy while ensuring freshness.

Located in the heart of Kailua-Kona, this spot attracts everyone from surfers grabbing a quick bite to families celebrating special occasions. The tropical atmosphere and genuine hospitality make every visit feel like a mini-vacation.

8. Ultimate Burger, Kailua-Kona

Ultimate Burger lives up to its bold name by serving some of the most creative and delicious burgers on the Big Island. Their menu changes seasonally to incorporate the freshest local ingredients, but their commitment to excellence remains constant throughout the year.

The “Kona Coffee Burger” showcases local flavors with a coffee-rubbed patty that creates an unexpectedly amazing taste combination. The smoky, rich flavors pair perfectly with their house-made pickles and artisanal cheese selections.

What really sets this place apart is their attention to dietary restrictions without sacrificing flavor. Their veggie and vegan options are so good that even dedicated meat-eaters often order them, proving that great taste transcends traditional categories.

9. Rebel Kitchen, Kealakekua

Rebel Kitchen breaks all the traditional burger rules in the best possible way, creating wild combinations that somehow work perfectly together. Their “Breakfast Rebellion” burger features a beef patty topped with hash browns, scrambled eggs, and maple syrup that creates breakfast-meets-lunch magic.

The quirky atmosphere matches their unconventional menu perfectly. Colorful murals cover the walls, and the staff clearly enjoys experimenting with new flavor combinations that challenge your expectations about what a burger can be.

Located in historic Kealakekua, this spot attracts adventurous eaters who appreciate creativity and bold flavors. Their milkshakes are equally rebellious, featuring tropical flavors like lilikoi and coconut that provide the perfect sweet ending to any meal.

10. Smash Daddy’s 808, Waikoloa Village

Smash Daddy’s 808 brings the popular smash burger technique to the Big Island, creating thin, crispy-edged patties that lock in incredible flavor and juiciness. Watching them work the flat-top grill is almost as entertaining as eating the final product.

Their “Double Trouble” features two smashed patties with melted cheese, pickles, and their secret sauce that has customers trying to guess the ingredients. The technique creates amazing caramelization that adds depth to every single bite.

The casual, family-friendly atmosphere makes this spot perfect for grabbing lunch after beach activities or shopping in Waikoloa Village. Their hand-spun milkshakes complement the burgers perfectly, creating the classic American diner experience with an island twist that feels both familiar and exotic.

11. Shay’s Smash Burgers, Aiea

Shay’s Smash Burgers has perfected the art of the smash burger technique, creating perfectly crispy edges while maintaining juicy centers that burst with flavor. Their commitment to quality shows in every aspect, from the freshly ground beef to the locally sourced vegetables.

The “Aiea Special” combines two smashed patties with grilled onions, American cheese, and their house-made thousand island dressing. The result is pure comfort food that reminds you why simple combinations often work best.

Located in Aiea, this neighborhood gem attracts loyal locals who appreciate consistent quality and reasonable prices. The owners clearly take pride in their craft, and that attention to detail creates an experience that keeps customers returning week after week for their burger fix.

12. The Daley, Honolulu

The Daley elevates the humble burger to fine dining status while maintaining the comfort food appeal that makes burgers so beloved. Their sophisticated approach includes premium ingredients like wagyu beef, truffle aioli, and artisanal cheeses that create an unforgettable dining experience.

The “Honolulu Heights” burger features locally sourced wagyu beef, microgreens, and house-made pickles on a brioche bun that’s baked fresh daily. Every component is carefully selected to create perfect harmony of flavors and textures.

The upscale atmosphere attracts food enthusiasts looking for something special, while the expertly crafted cocktails complement the elevated burger experience perfectly. This spot proves that burgers can be both sophisticated and satisfying, appealing to discerning palates without losing their soul.