MomSkoop
California has turned avocado toast into an art form. From simple smashed avocado on sourdough to fancy versions with poached eggs and microgreens, Golden State cafés know how to make this beloved dish shine. Food lovers travel from all over just to try these creative takes on the classic breakfast favorite. Get ready to discover eight amazing spots where avocado toast reaches new heights of deliciousness.
1. Avotoasty
Picture walking into a bright, cheerful café where avocado toast is the star of every meal. Avotoasty makes this dream come true with their signature creations that go way beyond basic.
Their most popular dish features perfectly ripe avocado spread thick on artisanal bread, topped with heirloom tomatoes and a sprinkle of everything seasoning. What makes this place special is how they let you build your own masterpiece.
Choose from fifteen different toppings including feta cheese, pickled onions, and even pomegranate seeds. Every bite bursts with fresh flavors that dance on your tongue.
2. Farm:Table
Fresh ingredients straight from local farms make Farm:Table a standout destination for avocado lovers. Their chefs wake up early every morning to select the ripest avocados from nearby groves.
The restaurant serves their famous “Garden Toast” on thick slices of house-made sourdough bread. Creamy avocado gets paired with seasonal vegetables that change throughout the year.
During summer, expect juicy cherry tomatoes and crisp cucumber. Winter brings roasted butternut squash and caramelized onions. Each season offers a completely new taste adventure that keeps customers coming back for more surprises.
3. The Mill
Stepping into The Mill feels like entering a cozy neighborhood kitchen where everyone knows your name. This beloved café has been perfecting their avocado toast recipe for over a decade.
Their secret lies in the bread – thick slices of country loaf toasted until golden brown and crunchy on the outside. Buttery avocado gets mashed with just a hint of lime juice and sea salt.
Simple ingredients shine when prepared with care and attention. Regular customers often say this version tastes like home, warm and comforting. The Mill proves that sometimes the best dishes are also the most straightforward ones.
4. Squirl
Bold flavors and creative combinations make Squirl a must-visit spot for adventurous eaters. Chef Jessica Koslow transforms ordinary avocado toast into something completely extraordinary and unexpected.
Her signature version includes smashed avocado layered with house-made ricotta cheese and topped with crunchy almonds. A drizzle of wildflower honey adds surprising sweetness that perfectly balances the rich, creamy textures.
Every element works together like instruments in an orchestra, creating harmony on your plate. Food critics from around the world have praised this innovative approach. Squirl shows how traditional dishes can become exciting again with imagination and skill.
5. Tartine Bakery
World-famous for their incredible bread, Tartine Bakery creates avocado toast that food lovers dream about long after leaving. Their bakers start work at three in the morning, crafting perfect loaves by hand.
Each slice of their country bread has a crispy crust that gives way to soft, chewy interior. Ripe California avocados get mashed with flaky sea salt and finished with a squeeze of bright lemon juice.
The combination sounds simple, but the quality of every ingredient makes all the difference. Lines often stretch around the block, with people waiting patiently for a taste of perfection. This avocado toast sets the gold standard.
6. Juniper & Ivy
Upscale dining meets casual comfort at Juniper & Ivy, where avocado toast gets the fine dining treatment it deserves. Chef Richard Blais brings his creative genius to this beloved breakfast staple.
His version features perfectly smooth avocado mousse piped onto grilled brioche bread. Microgreens, edible flowers, and a soft poached egg complete this Instagram-worthy masterpiece.
Every detail receives careful attention, from the temperature of the toast to the runniness of the egg yolk. Diners often pause before taking their first bite, amazed by the beautiful presentation. This dish proves that avocado toast can be both fancy and satisfying at the same time.
7. B Street and Vine
Hidden in a charming neighborhood, B Street and Vine serves avocado toast that locals guard like a precious secret. This cozy café focuses on organic ingredients and sustainable practices.
Their “Green Goddess” toast features mashed avocado mixed with fresh herbs from their rooftop garden. Basil, cilantro, and chives create a bright, herbaceous flavor that wakes up your taste buds.
A sprinkle of hemp seeds adds extra nutrition and a subtle nutty crunch. The owners grow many ingredients themselves, ensuring peak freshness in every bite. Regulars appreciate the care and love that goes into each plate, making this spot feel like a well-kept neighborhood treasure.
8. Frog Hollow Farm Market
Farm-fresh ingredients don’t get any fresher than at Frog Hollow Farm Market, where avocados come straight from trees growing just steps away. This unique spot combines restaurant and working farm.
Their avocado toast celebrates pure, natural flavors without fancy additions or complicated preparations. Perfectly ripe fruit gets mashed and spread on thick slices of whole grain bread baked on-site daily.
A light sprinkle of cracked black pepper and coarse salt lets the avocado’s creamy richness shine through completely. Eating here feels like enjoying breakfast in your grandmother’s garden. Sometimes the best meals are the simplest ones, made with ingredients picked at their absolute peak of ripeness and flavor.