From Apples to Pumpkins: 10 Fall Treats You Can Cook in an Air Fryer

Review
By Molly Morgan

Fall brings the perfect excuse to fill your kitchen with warm, sweet aromas and cozy treats. Your air fryer can transform seasonal favorites like apples and pumpkins into amazing desserts faster than traditional baking methods. These autumn-inspired recipes will help you create delicious treats without heating up your entire oven. Get ready to discover how simple ingredients become extraordinary fall desserts with just the push of a button.

1. Air Fryer Apple Pie

© Air Frying Foodie

Nothing beats the smell of cinnamon and apples wafting through your home on a crisp autumn day. This mini version delivers all the classic flavors without the long baking time.

Using pre-made pie crust makes this recipe incredibly simple for busy weeknights. The air fryer creates a perfectly golden, flaky crust while keeping the apple filling tender and juicy.

Serve warm with vanilla ice cream for the ultimate fall comfort food experience. Your family will think you spent hours in the kitchen when it only took thirty minutes.

2. Air Fryer Apple Tart

© Air Frying Foodie

French-inspired elegance meets modern convenience in this stunning dessert. Thin apple slices arranged in beautiful overlapping patterns create a bakery-worthy presentation that impresses every time.

The secret lies in choosing firm apples like Honeycrisp or Granny Smith that hold their shape during cooking. A light brush of butter and sprinkle of sugar creates gorgeous caramelization.

This sophisticated treat works perfectly for dinner parties or special occasions. The air fryer ensures even browning while maintaining the delicate texture that makes tarts so special.

3. Air Fryer Bloomin’ Apples

© Air Frying Foodie

Imagine the famous restaurant blooming onion, but sweeter and made with apples instead. This show-stopping dessert looks incredibly fancy but requires surprisingly simple techniques.

Start by cutting deep slices into whole apples, leaving the bottom intact so they fan out beautifully. Stuff the gaps with butter, brown sugar, and warm spices like cinnamon and nutmeg.

The air fryer transforms these stuffed apples into tender, caramelized masterpieces in just twenty minutes. Each bite combines soft apple with gooey, spiced filling that tastes like autumn in a bowl.

4. Air Fryer Apple Chips

© The Chunky Chef

Crunchy, naturally sweet, and absolutely addictive – these homemade apple chips beat store-bought versions every time. The air fryer removes moisture efficiently, creating perfectly crispy results without any oil.

Mandoline slicers help achieve uniform thickness, but a sharp knife works too. Sprinkle with cinnamon before cooking for extra fall flavor.

These healthy snacks satisfy sweet cravings without guilt and make excellent lunchbox additions. Store them in airtight containers to maintain crispiness, though they rarely last long enough to worry about storage!

5. Air Fryer Apple Crisp

© Devour Dinner

Warm, bubbling fruit topped with golden oat crumble defines comfort food perfection. Individual serving portions make this dessert even more special and eliminate the temptation to eat the entire pan.

The air fryer creates incredibly crispy topping while keeping apples perfectly tender underneath. Mix oats, flour, butter, and brown sugar for that classic crumble texture everyone loves.

Ramekins work beautifully for single servings, or use a small baking dish for family-style sharing. Top with whipped cream or caramel sauce for an extra indulgent treat that celebrates fall flavors.

6. Air Fryer Pumpkin Spice Donut Holes

© State of Dinner

Bite-sized balls of autumn happiness that disappear faster than you can make them. These tender, cake-like treats capture everything wonderful about pumpkin spice season in one perfect mouthful.

Canned pumpkin puree adds moisture and vibrant orange color while warm spices create that signature fall flavor profile. The air fryer cooks them evenly without the mess of deep frying.

Roll warm donut holes in cinnamon sugar or drizzle with maple glaze for extra sweetness. They taste like tiny pumpkin cakes and make breakfast feel like a special celebration.

7. Air Fryer Pumpkin Pie

© Simply Happy Foodie

Traditional Thanksgiving dessert gets a modern makeover with faster cooking times and perfectly set filling. The air fryer creates silky smooth custard without cracks or overcooking issues.

Use individual tart pans for personal-sized portions or a small pie dish for sharing. The key lies in not overmixing the filling and cooking at the right temperature.

Spices like cinnamon, nutmeg, and ginger complement the pumpkin’s natural sweetness beautifully. Serve with fresh whipped cream and a sprinkle of cinnamon for the complete autumn dessert experience that rivals any bakery version.

8. Air Fryer Pumpkin Spice Pecans

© Air Frying Foodie

Candied nuts become irresistible when coated in warm pumpkin pie spices and a touch of sweetness. These crunchy treats make excellent gifts or party snacks that disappear quickly.

Raw pecans work best because they absorb flavors better than pre-roasted nuts. Toss with egg white, brown sugar, and your favorite fall spices before air frying.

The circulating hot air creates even browning and perfect crispiness without burning. Store in sealed containers for up to two weeks, or package in decorative bags for thoughtful homemade gifts that spread autumn joy.

9. Air Fryer Pumpkin Seeds

© The Kitchn

Don’t throw away those pumpkin guts when carving jack-o’-lanterns! Transform slimy seeds into crunchy, nutritious snacks that celebrate zero-waste cooking and taste absolutely amazing.

Clean seeds thoroughly and pat completely dry before seasoning. Salt brings out natural nutty flavors, while spices like paprika or garlic powder add exciting variety.

The air fryer removes moisture efficiently, creating restaurant-quality roasted seeds at home. They’re packed with protein and healthy fats, making them guilt-free snacking that actually provides nutrition while satisfying cravings for something crunchy and flavorful.

10. Air Fryer Stuffed Apples

© Healthy World Cuisine

Hollowed-out apples become edible bowls filled with warm, spiced goodness that makes dessert feel like a cozy autumn hug. This rustic treat combines fruit and filling in perfect harmony.

Core apples carefully, leaving walls thick enough to hold filling without breaking. Stuff with mixtures of oats, nuts, dried fruit, and warm spices for textural contrast.

The air fryer cooks apples to tender perfection while keeping filling ingredients distinct and flavorful. Drizzle with honey or maple syrup before serving for extra sweetness that complements the natural apple flavors beautifully.