If you are familiar with this interesting concoction that we call Spam, then you know there are countless ways to enjoy it. Whether you are pro sandwich or pro eating directly out of the can, we may the exact recipe for you to check out in our roundup featuring Spam Recipes.
🍲Air Fryer
Recipe This | Air Fryer Spam
Air Fryer Spam. This is a cheap and easy way to cook spam in the air fryer. Coated in a homemade breading, spam slices are air fried and perfect for an…….
The Easiest Spam Fried Rice Recipe – The Ashcroft Family Table
This Spam Fried Rice recipe features the delicious canned meat mixed with rice, vegetables, and a salty sauce. It’s an easy side dish and a great way to use up leftover rice!
Not until you open it. Once you open it, to preserve its freshness, you should keep it in the fridge.
Can you eat uncooked Spam?
Yes, you can. It’s already cooked so you can eat it directly from the can.
Is there a Spam Museum?
Yes, there sure is! To learn more about the Spam Museum, head over to their website.
📚History Behind the Recipe
Spam, which has been around since the Great Depression, has held steady as a budget-friendly ingredient in so many recipes.
This unique ingredient was invented Jay Hormel, whose father, George, founded the Hormel Company. They needed to figure out what to do with pork shoulder, which at that time wasn’t considered a desirable cut of pork.
When the military was looking for filling meals that were inexpensive during WW II, the US shipped over 100 million cans overseas to the troops.
Rhonda is a wanna be foodie, coffee and chocolate lover, and a genealogy nerd. If shopping was a sport, she would actually set records for it. Creating recipes in her kitchen is how she relaxes. She also loves spending time with her family and getting away when she can to the lake.
