The Scoop on California’s Best Ice Cream: 10 Spots You Need to Try

California
By Emma Morris

California isn’t just famous for its beaches and sunshine—it’s also home to some of the most amazing ice cream shops in the country. From classic creameries that have been around for decades to trendy new spots with wild flavors, there’s something for every ice cream lover.

Whether you’re a local or just visiting, these ten incredible spots will make your taste buds dance with joy.

1. Mitchell’s Ice Cream — San Francisco, CA

© Mitchell’s Ice Cream

Since 1953, this San Francisco gem has been serving up ultra-creamy scoops that taste like a trip around the world. You’ll find flavors inspired by the Philippines, Mexico, and beyond—think ube, avocado, and mango.

The texture is incredibly smooth, and every bite feels like a special treat. Locals love stopping by for a cone after exploring the neighborhood.

Can’t make it to the shop? No worries—contactless delivery brings those global flavors straight to your door, making it easy to enjoy premium ice cream from the comfort of home.

2. Joe’s Italian Ice — Anaheim, CA

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Nothing beats the heat quite like a refreshing Italian ice, and Joe’s has perfected the art. Their signature combo—Italian ice layered with creamy soft-serve—creates the perfect balance of icy and smooth.

Families flock here after theme park adventures for a quick, affordable cool-down. The flavors rotate often, so there’s always something new to try.

Grab it to-go during a busy day, or order delivery when you need a frozen pick-me-up. Either way, Joe’s makes sure you’re never far from a delicious, refreshing treat that hits the spot.

3. Gunther’s Ice Cream — Sacramento, CA

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Step back in time at this Sacramento institution that’s been churning out rich, old-fashioned ice cream since 1940. Gunther’s takes pride in making everything from scratch using traditional recipes that never go out of style.

Their famous “Flavor of the Month” keeps regulars coming back to see what’s new. The portions are generous, and the quality is consistently top-notch.

One taste of their classic vanilla or rocky road will remind you why simple, well-made ice cream never needs fancy tricks.

4. Fosselman’s Ice Cream Co. — Alhambra, CA

© Fosselman’s Ice Cream Company

Family recipes passed down through generations make Fosselman’s a nostalgic treasure in the San Gabriel Valley. They’ve been crafting premium ice cream since 1919, using only the finest ingredients to create flavors that taste like childhood memories.

You’ll find everything from butter pecan to more adventurous options. The atmosphere feels warm and welcoming, like visiting your grandparents’ favorite shop.

5. Fentons Creamery — Oakland, CA

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Fentons has been a Bay Area icon since 1894, famous for sundaes so big they require serious commitment. Their generous scoops and classic flavor combinations have made them a must-visit destination for over a century.

The creamery appeared in the Pixar movie “Up,” which only added to its legendary status. Chocolate lovers swear by their rich, fudgy options, while traditionalists stick with vanilla done right.

6. Hokey Pokey LA — Century City, CA

© Hokey Pokey LA

Elevated flavors meet California cool at this boutique Century City shop that treats ice cream like an art form. Hokey Pokey crafts gourmet creations that go way beyond vanilla and chocolate, experimenting with unique combinations you won’t find anywhere else.

Each flavor is carefully developed to surprise and delight adventurous eaters. The shop’s modern vibe matches its innovative approach to frozen desserts. If you’re tired of boring ice cream and ready for something truly special, Hokey Pokey delivers sophistication in every spoonful.

7. Bi-Rite Creamery — San Francisco, CA

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Organic ingredients and small-batch production make Bi-Rite a San Francisco favorite that locals guard like a secret. Their salted caramel has achieved cult status, but every flavor showcases the same commitment to quality and sustainability.

They source ingredients from nearby farms whenever possible, keeping everything fresh and supporting the community. The lines can get long, but regulars insist it’s absolutely worth the wait.

8. Handel’s Homemade Ice Cream & Yogurt — Redondo Beach, CA

© Handel’s Homemade Ice Cream & Yogurt

Freshness matters at Handel’s, where every batch is made daily to ensure maximum flavor and creaminess. Hand-scooped servings come out ultra-rich and dense, with a texture that’s noticeably different from mass-produced brands.

This Redondo Beach location has become a neighborhood staple, with families making it part of their regular routine. The variety keeps things interesting, with new flavors appearing alongside beloved classics.

When you taste the difference that daily production makes, you’ll understand why Handel’s has such devoted fans all across the country.

9. Garden Creamery — San Francisco, CA

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Boldly creative flavors define this San Francisco micro-creamery that’s not afraid to experiment with unusual combinations. Garden Creamery specializes in small batches, allowing them to play with tropical ingredients and surprising flavor pairings that bigger shops can’t attempt.

Expect options like lychee rose or passionfruit that transport your taste buds to faraway places. The intimate shop feels more like a flavor laboratory than a typical ice cream parlor.

10. McConnell’s Fine Ice Creams — Santa Barbara, CA

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California’s oldest ice cream company, founded in 1949, still sets the standard for premium quality. McConnell’s sources ingredients from local California farms and producers, creating a silky texture that feels luxurious on your tongue.

Their commitment to grass-fed dairy and real fruit makes every flavor taste exceptionally clean and pure. Nothing artificial ever makes it into their recipes, just honest ingredients done right.