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TRIPLE CHOCOLATE MUFFINS

Triple Chocolate Muffins

These easy triple chocolate muffins will surround you in flavor with a delicious explosion of cocoa, chocolate syrup, and milk chocolate chips.

Triple Chocolate Muffins

Moist chocolate muffins are a perfect snack option when you are on the go.

Triple Chocolate Muffins

They are totally transportable, you can grab, bite, and zoom back to the fun.  

Triple Chocolate Muffins featuring chocolate syrup, cocoa, and milk chocolate chips are a chocolate lovers dream.

Triple Chocolate Muffins

 


These decadent chocolate muffins will quickly become one of your family’s favorite muffin recipe.

Triple Chocolate Muffins

 

It’s always so hard to resist ripping the top off one of the muffins when they come out of the oven. They just smell so good!

 

Many recipes call for semi-sweet chocolate chips. Not mine. I don’t play around. When I’m ready for chocolate – I want the full experience so it’s Milk Chocolate Chips all the way.

 

For extra flavor and fun, you can also add a drizzle of confectioners’ sugar icing which is easy and fast to make.

Outdoor play is the perfect time for gooey treats because you can just rinse off after you’re done!

 

ARE THESE HEALTHY MUFFINS?

Alas, no, they are more on the unhealthy side.

 

COULD YOU SUBSTITUTE SEMI-SWEET CHOCOLATE CHIPS IN LIEU OF MILK CHOCOLATE?

Yes, you definitely could. 

Looking for more muffin recipes? Check these delicious bites out!

Banana Apple Muffins

Cauliflower and Sweet Potato Muffins

Lemon Strawberry Muffins

This easy muffin recipe makes the most soft and fluffy decadent muffins that are full of glorious chocolate! 

Triple Chocolate Muffins

Ingredients

  • 3/4 c Milk Chocolate Chips
  • 6 tbsp Butter
  • 2 c flour
  • 2/3 c sugar
  • 1/2 tsp baking soda
  • 1 tbsp baking powder
  • 1/3 c cocoa powder sifted
  • 1/2 tsp salt
  • 1 1/4 c milk
  • 1 egg large
  • 1 tsp vanilla extract
  • 1/4 c chocolate syrup

Instructions

  1. Preheat oven to 375 degrees
  2. In a large bowl – combine: flour, sugar, salt, cocoa powder, baking powder, and baking soda.
  3. In a small bowl gently whisk egg, milk and vanilla until combined
  4. In another small bowl: combine chocolate syrup and melted butter. Stir until smooth.
  5. Combine milk and chocolate mixtures with dry ingredients in large bowl. Mix until smooth.
  6. Gently fold in chocolate chips.
  7. Spray standard muffin pan with baking spray and/or use paper liners.
  8. Place an equal amount of muffin mix in each muffin cup.
  9. Bake 18 – 22 minutes. Muffins are ready when a knife stuck into the middle is clean when pulled out.

Recipe Notes

Optional Icing Drizzle

  1. Mix : 1 1/4 cups confectioners’ sugar with 3 tablespoons milk and 1/2 teaspoon vanilla extract
  2. Drizzle over muffins before serving

TRIPLE CHOCOLATE MUFFINS

Yield: 12
Prep Time: 10 minutes
Cook Time: 22 minutes
Total Time: 32 minutes
These easy triple chocolate muffins will surround you in flavor with a delicious explosion of cocoa, chocolate syrup, and milk chocolate chips.

Ingredients

  • 3/4 c Milk Chocolate Chips
  • 6 tbsp Butter
  • 2 c flour
  • 2/3 c sugar
  • 1/2 tsp baking soda
  • 1 tbsp baking powder
  • 1/3 c cocoa powder sifted
  • 1/2 tsp salt
  • 1 1/4 c milk
  • 1 egg large
  • 1 tsp vanilla extract
  • 1/4 c chocolate syrup

Instructions

  1. Preheat oven to 375 degrees
  2. In a large bowl - combine: flour, sugar, salt, cocoa powder, baking powder, and baking soda.
  3. In a new bowl: gently whisk egg, milk and vanilla until combined
  4. In a new bowl: combine chocolate syrup and melted butter. Stir until smooth.
  5. Combine milk and chocolate mixtures with dry ingredients in large bowl. Mix until smooth.
  6. Gently fold in chocolate chips.
  7. Spray standard muffin pan with baking spray and/or use paper liners.
  8. Place an equal amount of muffin mix in each muffin cup.
  9. Bake 18 - 22 minutes. Muffins are ready when a knife stuck into the middle is clean when pulled out.

Recipe Notes

Optional Icing Drizzle

  1. Mix : 1 1/4 cups confectioners' sugar with 3 tablespoons milk and 1/2 teaspoon vanilla extract
  2. Drizzle over muffins before serving
Nutrition Information:
Yield: 12 Serving Size: 1
Amount Per Serving: Calories: 273 Total Fat: 10g Saturated Fat: 6g Trans Fat: 0g Unsaturated Fat: 3g Cholesterol: 35mg Sodium: 349mg Carbohydrates: 40g Fiber: 2g Sugar: 20g Protein: 5g

Triple Chocolate Muffins